Technische Hochschule Bingen
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Muffler, Kai; Al-Kaidy, H.; Duwe, A. et al.
Biotechnology and Bioprocess Engineering – From the First Ullmann’s Article to Recent TrendsChemBioEng Reviews. Bd. 2. H. 3. 2015 S. 175 - 184
Bogs, Jochen; Tavares, Silvia; Wirtz, Markus et al.
Characterization of the serine acetyltransferase gene family of Vitis vinifera uncovers differences in regulation of OAS synthesis in woody plantsFrontiers in Plant Science. Bd. 6. Melbourne. 2015 S. 1 - 14
Dusel, Georg; Owusu-Asiedu, A.; Awati, A. et al.
Combination of endo-1,4-ß-xylanase and endo-1,3(4)-ß-glucanase improves nutrient digestibility and reduces backfat losses in lactating sowsDigestible Physiology in Pigs. Polen. 2015
Glinka, Ulrich
Den Spuren auf der SpurTechnologie- und Wissensforum. Deidesheim. 2015
Glinka, Ulrich
Den Spuren auf der SpurGefahrstoffe - Reinhaltung der Luft. Bd. 1-2. 2015 S. 41 - 46
Dusel, Georg; Winkler, A.; Weber, F. et al.
Determination of polyphenol and crude nutrient content and nutrient digestibility of dried and ensiled white and red grape pomace cultivarsArchives of animal nutrition. Bd. 69. 2015 S. 187 - 200
Neumann, Robert; Wilken, Joachim; Wille, Cornelius et al.
Effeciency of Scalable Rendering Based on Apache HadoopSeufert, Manfred; Ebert, Christof; Fehlmann, Thomas; Pechlivanidis, Stavros; Dumke, Reiner R. (Hrsg). Praxis der Software-Messung : Tagungsband des DASMA Software Metrik Kongresses / MetriKon 201, 5.-6. November 2015, Köln. Aachen: Shaker Verlag 2015 S. 231 - 240
Dusel, Georg; von Hemendahl, E.
Effect of an NSP enzyme blend on growth performance and digesta viscosity of broiler chickens13. BOKU- Symposium Tierernährung. Wien. 2015
Dusel, Georg; Zijlstra, R.T.
Effect of fermentability and viscosity of dietary fibre on nutrient digestibility of complex diets in ileal-cannulated grower pigsDigestible Physiology in Pigs. Polen. 2015
Dusel, Georg; Winkler, A.; Koch, C. et al.
Effects of a natural plant premixture on milk yield, antioxidative status and selected blood parameters13. BOKU- Symposium Tierernährung. Wien. 2015